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ANGOSTURA cocoa bitters is crafted with its own secret recipe using the world’s finest Trinitario cocoa from Trinidad and Tobago. ANGOSTURA cocoa bitters has top notes of floral, nutty cocoa with a bold infusion of aromatic botanicals. The rich, deep flavor complexities perfectly harmonize aged spirits – like brandy and cognac – or anything coffee or chocolate.
World’s finest Trinitario cocoa from Trinidad and Tobago pairs with the quality ingredients for which ANGOSTURA bitters is known to add undeniable flavor with just a few drops.
ANGOSTURA cocoa bitters has notes of floral and nutty cocoa with a bold infusion of aromatic botanicals.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol