
Port Cask Finished Virginia-Highland Whisky is made from 100% malted barley, marrying whisky from Scotland with whisky made on-site in Virginia. Cask finishing in port-style wine casks sourced primarily from Virginia adds depth and complexity.
On the nose, dried fruit and raisins are evident, along with vanilla and barrel spice. The palate displays hints of toffee, cocoa and toasted oak with a soft finish.
Bottle Size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: Arizona, California, Connecticut, Florida, Illinois, New Jersey, Nevada, New York, Oregon, Washington.
California Residents: Click here for Proposition 65 WARNINGNotes of Scent & Flavor
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Palate
Barrel smoke mingles with sweetness from the fruit, developing into cocoa and melding into cinnamon and clove on the palate -
Aroma
Coppery gold in color, this whisky offers aromas of honeyed fig, walnut and apple -
Finish
The smooth finish lingers with hints of caramelized sugar
"World Whiskies Awards Best American Blended Malt 4 years in a row"
Origins
Featured Cocktail Recipe
Whisky Noir
Ingredients
2 oz. | Port Cask Finished Virginia-Highland Whisky |
1 oz. | Averna Amaro |
6 drops | Angostura bitters |
Recipe
- Combine ingredients in mixing glass.
- Add ice, stir and strain into chilled coupe glass.
- Rim with an orange peel and garnish with a Luxardo cherry.