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DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS. FOR MORE INFORMATION GO TO WWW.P65WARNINGS.CA.GOV/ALCOHOL

TINCUP® 10
TINCUP

TINCUP® 10

Regular price
$63.00

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Part of ReserveBar’s exclusive barware collection, ReserveBar Rocks Glasses feature an indented base for a modern, sculptural take on a barware classic. (Set of 2)

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Osleek whiskey stones revolutionize conventional ice cubes, preserving the original rich taste of your premium spirits without diluting your drink.

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Handmade by BillyKirk in the U.S.A., curated with uncompromising quality.

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TINCUP® 10 whiskey is the ultimate expression of quality that comes from a simple recipe of tradition and time. TINCUP 10 is a high-rye bourbon aged in white American oak barrels with a #3 char. It marries the bold, pure, untamed flavor of TINCUP with a full decade of oak barrel aging before being cut to proof with pure Rocky Mountain water. The dark amber spirit has aromas of cinnamon, pine, honey and freshly cut grass. It boasts a balanced palate of sweet pepper, leather and raisins with a caramel and biscuit finish. Bottled at an elevation of 5,251 feet. (42% ABV – 84 proof)

Bottle Size: 750ml

Please Drink Responsibly.

This product is only available for delivery in the following states: .

California Residents: for Proposition 65 WARNING

Notes of Scent & Flavor

  • Nose

    Cinnamon, pine, honey, freshly cut grass
  • Palate

    Sweet pepper, leather, and raisins
  • Finish

    Caramel and Biscuit

“TINCUP® 10 marries the bold, pure, untamed flavor of TINCUP® with a full decade of oak barrel aging.”


Origins

TINCUP® American Whiskey is named after Colorado’s first mining pioneers and the tin cups from which they drank. There is a town in Gunnison County, Colorado named after these very cups. Our name is a nod to the mountain lifestyle maintained by the inhabitants of these early mining towns and a tribute to how they used to drink their whiskey.Our whiskey is cut to proof with Rocky Mountain spring water, and hand bottled in Colorado. The result is a smooth yet bold whiskey fit for enjoying with friends at the end of a trail, around a campfire.