Please allow up to 10 business days for custom engravings to be processed and then shipped. Once processed, you will receive tracking information. Engraving orders cannot be cancelled.
Santa Teresa 1796 is a bold and elegant rum with blends that are aged up to 35 years in bourbon oak barrels. Further aging occurs through the artisanal Solera method, resulting in a unexpectedly dry, smooth and balanced rum.
From the oldest Venezuelan rum brand, Santa Teresa 1796 is one of the first super-premium rums to employ the Solera Method, an artisanal processing method featuring a blend of light, heavy and pot still rums aged 4 to 35 years. Santa Teresa 1796 features a palate that hearkens back to scotch and whisky, with notes of tobacco, molasses and dark chocolate. This holiday season, gift a bottle that encompasses 225 years of master rum-making all while bringing friends and family together.
Fruity aroma with notes of wood, product of long aging in oak barrels
A unique taste vanilla, cinnamon, dark chocolate, hints of honey and peppery finish
Dry, smooth and balanced rum
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects.
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