
Distilled in our unique Faraday still in the mountains of South Wales, the dark tones of our Port finished whisky reveal the darker notes of this full-bodied whisky. Rich dried fruit and dark chocolate lead to a honey sweetness and light spices. Bottled at 46% abv and Non Chill Filtered to give the best texture and mouthfeel.
Serve neat or with a small drop of water in a tasting, tulip or Glencairn glass. Penderyn's Gold Range are some of our finest whiskies, distilled drop by drop and aged to perfection. The aroma and quality of the whiskies will reveal themselves best to be patient.
Bottle size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: .
California Residents: for Proposition 65 WARNINGNotes of Scent & Flavor
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Colour
Dark Gold with blueish hints. -
Nose
Rich dried fruits with dark chocolate; a hint of toasty oak with a baked nutty dryness. -
Taste
A creamy richness with some honey and spiced notes emerging. -
Finish
Smooth with a soft oak and honey sweetness lingering.
"Rare and precious, like Welsh Gold."
Origins

Explore Penderyn's Bespoke New Bottle
Featured Cocktail Recipe
Orchard Highball
Ingredients
2 oz. | Penderyn Whisky |
2 dashes. | Angostura Bitters |
1 | Squeeze of Fresh Lime |
2 oz. | Ginger Ale |
Cloudy Apple Juice |
Recipe
- Take a clean highball glass, fill with ice, squeeze the lime and drop inside.
- Add bitters and Penderyn, a splash of ginger ale, and top with cloudy apple juice.