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TRANSCEND TRADITION – Old Elk Bourbon uses four times more malted barley than conventional recipes and a Slow Cut™ proofing process. The Old Elk recipe includes three quality ingredients – malted barley, rye, and corn. The additional malted barley, combined with spicy essence of clove from rye, and the traditional rich bourbon character from corn, creates the overall robust taste profile.
The Slow Cut™ proofing process used for Old Elk Bourbon enhances the bourbon's flavors through a patient process where full barrel proof bourbon is cut, left to rest, and then the process is repeated. While traditional proofing takes 24-48 hours, this slow cutting technique, developed over several test periods, takes significantly longer. This intentional time period allows the flavors to marry between stages, until the exact character is achieved, creating an overall smoother bourbon.
Please Drink Responsibly.
This product is only available for delivery in the following states: Colorado, Florida, Illinois, Massachusetts, Missouri, New Hampshire.California Residents: for Proposition 65 WARNING
Please allow up to 10 business days for custom engraving and order processing prior to shipment. Orders will ship as soon as possible after engraving is completed.
Location of engraving on the bottle is at the discretion of our engravers and cannot be modified.
AromaSweet vanilla and caramel, clove spice, slight maple, and nutty almond
TasteMaple syrup, almond, raw bran, chocolate, deep wood and coconut
MouthfeelSmooth and coating with a lasting flavor
“Transcend Tradition | 4x more Malted Barley | Slow Cut™ Proofing Process”
|2oz||Old Elk Bourbon|
- Combine all ingredients in a cocktail shaker and dry shake (without ice)
- Strain into a cocktail glass and garnish with a lemon peel