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OAX Original® is a collaborative artistic endeavor presenting the distinctive flavors and raw beauty of wild agave through three limited-edition expressions: Arroqueño, Tobalá, and Tepeztate. Maestro Mezcalero Enrique Hernandez Zenea crafted these unique small-batch mezcals from agave plants found in the semi-arid Central Valleys of Oaxaca. The agaves average 12 to 25 years to reach maturity.
Once foraged, the hearts of the agaves are slow-cooked in the ground with oak and mesquite, stone-ground by horse, then wild yeast fermented in pine barrels before being double distilled. OAX is a multi-sensorial experience, where the bottle embodies the mezcal in touch and sight—from its raw texture recalling dirt, bricks, and adobe, to the pure volumes that define its form, size, and surfaces, as well as their interaction with light and shadows.
Bottle Size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: .
California Residents: for Proposition 65 WARNING
Notes of Scent & Flavor
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Nose
Tobalá has a clear tone and an explosive and complex flavor. -
Taste
There are sweet floral and herbal hints in its silky textured body, with an aftertaste of almond. -
Finish
It is ideal as an aperitif or digestif after eating foods of high caloric content.
“Sweet flowers and herbs. The breeze cracks the brown almond. The mind awakes now.”
Origins
100% Agave (A. potatorum) from San Luis del Rio, Oaxaca, Mexico. Picked up at the agave’s premium and brought to distillation at the maturity point. The agave plants are ~12 years old. OAX Original® is made in small batches, to preserve raw beauty, the wilderness, and the pure craftsmanship behind each bottle.
