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This rum is made from Estate Grown Cane grown on farmland in the province of Herrera and aged for three years in American oak bourbon barrel, imparting of flavor and notes of both baking spices and dried fruit.
As a relatively dry rums, Martí serves as an excellent base for building classic rum cocktails. Martí rums contain less than 5 grams of total sugar per Liter.
On the nose, Marzipan gives way to pineapple and floral honeysuckle, coconut and tropical fruit.
On the palate, wonderful texture with vanilla bean, cane sugar and citrusy mango upfront.
Hints of key lime pie with an earthy ripeness mid palate with a pit of oak and campfire on the finish.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol