Description
Maison Rouge VSOP is a deep mahogany cognac. This eau-de-vie born on the fruity side shows more vanilla, tobacco and cedar hints because of the aging process. Cinnamon becomes nutmeg mixed with flavors traditionally associated with aged cognac such as rancio and candied fruit. On the palate, spices and dry fruit aromas embrace toasted bread notes. Its spicy finish provides a subtle tone of nutmeg and prune.
The Hardy cognac house created Maison Rouge, like their other products, in tribute and remembrance to cognac's history. A barn with red tiles from Roumaziere used to cellar aging Hardy’s cognacs on the way to Saintes, where it is rumored that a mysterious “Paradis” known only to family members harbored very old casks of eaux-de-vie of considerable concentration. To honor these vermilion roofs of famous reputation and after carefully blending, Maison Rouge was created. It reflects the brilliance of this legendary color where tones of fruitiness and ripeness melt together with magical balance.
Bottle Size: 750ml
The Hardy cognac house created Maison Rouge, like their other products, in tribute and remembrance to cognac's history. A barn with red tiles from Roumaziere used to cellar aging Hardy’s cognacs on the way to Saintes, where it is rumored that a mysterious “Paradis” known only to family members harbored very old casks of eaux-de-vie of considerable concentration. To honor these vermilion roofs of famous reputation and after carefully blending, Maison Rouge was created. It reflects the brilliance of this legendary color where tones of fruitiness and ripeness melt together with magical balance.
Bottle Size: 750ml
Please Drink Responsibly. This product is only available for delivery in the following states: AZ, CA, CO, CT, DC, FL, IL, LA, MD, MA, MI, MO, NE, NV, NH, NJ, NY, ND, SC, TX, WI, WY.
Notes of Scent & Flavor
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Aroma
Fruity aromas with vanilla, tobacco, cedar, rancio and candied fruit. -
Palate
Palate of spices, dried fruit and toasted bread. -
Finish
Spicy finish with subtle notes of nutmeg and prune.
“Engaging mixture of fruit and spice.”
Origins
With a history dating back to 1863, Cognac Hardy is well known for quality cognacs and traditional production methods. Passed down throughout the generations, this family house of cognac, which can be recognized by its rooster logo, was one of the very first to embrace the worldwide distribution network. Thanks to the love of an entrepreneurial Englishman for the French Charentaise countryside, Cognac Hardy boasts a 150 year history of providing a range of cognacs to the four corners of the globe.