
Lobos 1707 Tequila, Extra Añejo is the alpha Tequila – over four hundred years of refinement that harkens back to 1707.
Born of 100% pure Blue Weber agave Tequila, it is aged to perfection for three years in American white oak barrels and finished in the brand’s historic Pedro Ximénez (PX) wine barrels using the solera method. This permits the Tequila time to evolve, resulting in a lasting, flavorful experience. Superbly unorthodox in flavor. Unapologetically smooth.
Bottle Size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: Arizona, California, Connecticut, District of Columbia, Iowa, Illinois, Indiana, Montana, Nebraska, New Jersey, New Mexico, Nevada, New York, Oregon, Washington, Wisconsin.
California Residents: Click here for Proposition 65 WARNINGNotes of Scent & Flavor
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Nose
Deeply expressive and perfectly aromatic. Fragrant of rich agave, with sherry, citrus and tobacco tones. -
Flavor
Transcends from citrus to oak and sherry, with a hint of molasses. -
Serving Notes
Savor, best neat or on the rocks.
Origins
Harvested, distilled, and bottled in Mexico, Lobos 1707 Tequila and Mezcal Artesanal feature unique and elevated flavor profiles, created by blending a traditional Mexican distillation process with a finish in the brand’s historic Pedro Ximénez (PX) wine barrels, using the solera method.

Explore more of Lobos 1707
Featured Cocktail Recipe
The Viceroy
Ingredients
2 oz. | Lobos 1707 Tequila, Extra Añejo |
½ oz. | Génépi liqueur |
¼ oz. | Sweet vermouth |
¼ oz. | Curaçao |
¼ oz | Gin |
2-3 dash | Barrel-aged bitters |
Garnish | Lemon twist |
Recipe
- Combine all the liquid ingredients into a mixing glass and stir gently.
- Serve in a chilled Nick & Nora Glass.
- Garnish with a lemon twist.