
The US Bottled-In-Bond Act of 1897 was an important turning point in the history of bourbon and set forth exacting standards that offered consumers a guarantee of transparency, process, and quality. Specifically, it stipulated that the whiskey must be the product of one distilling season, from one distillery, aged in a federally bonded warehouse for at least four years and bottled at 100 proof. One Hundred and Twenty Three years later, this designation continues to offer those same guarantees, providing consumers with the knowledge of where, how, and when the Bourbon was harvested, crafted and aged
Bottle Size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: .
California Residents: for Proposition 65 WARNINGNotes of Scent & Flavor
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Nose
Sweet and rich on the nose, with aromas of honey, apples, and raisin bread -
Taste
The palate opens with jasmine tea and orange pith then flows into sweetgrass and subtle brine -
Finish
Finishes with hints of dark cherries and light tannins
Origins
Featured Cocktail Recipe
Spring Boulevardier
Ingredients
1 1/2 oz | Bottled in Bond Four Grain Straight Bourbon |
1 oz | Aperol |
1 oz | Lillet Rose |
Recipe
- Stir, strain into a rocks glass with a large cube.
- Garnish with an expressed citrus peel.