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DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS. FOR MORE INFORMATION GO TO WWW.P65WARNINGS.CA.GOV/ALCOHOL

Hampton Water Rosé
Hampton Water Wine Company

Hampton Water Rosé

Regular price
$29.00

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Hampton Water Rosé is a light and crisp French Rosé made from Grenache, Syrah, Cinsault and Mourvèdre grapes. This award winning blend possesses aromas of red berries, balanced acidity, a touch of minerality and a long, dry and refreshing finish.

Clean and fresh, with bursts of bright red fruit flavors (cherries, strawberries, and watermelon), balanced acidity, a touch of minerality and a long, dry and refreshing finish.

Varietal Type: Grenache, Cinsault, Mourvèdre, And Syrah

Appellation: AOP South Of France

Sub Appellation: Languedoc-Roussillon

Aging Regimen: Aged 20% 30 - 60 Days in New French Oak

Alcohol Content: 14.20%

Ratings: 90 WS 90 WE

Bottle Size: 750ml

Please Drink Responsibly.

This product is only available for delivery in the following states: .

California Residents: for Proposition 65 WARNING

Notes of Scent & Flavor

  • Flavor

    Clean and fresh, with bursts of bright red fruit flavors (cherries, strawberries, and watermelon), balanced acidity, a touch of minerality and a long, dry and refreshing finish.
  • Finish

    Long finish created by 30 - 60 days of Oak aging in new french oak.

"A crowd-pleasing, easy-sipping rosé, with melon, white cherry and mineral notes, underscored by spice, grapefruit and dried herb accents on the clean finish. Grenache, Cinsault, Mourvèdre and Syrah. Drink now."


Origins

Born in the Languedoc region of France, Hampton Water is crafted by Gerard Bertrands top winemakers.

Featured Cocktail Recipe

Hampton Water Frosé

Ingredients

1 Bottle Hampton Water Rosé
10 oz. White peach Puree
2 1/2 oz. Strawberry Puree
2 oz. German Kabinett Riesling
4 oz. Meletti Limoncello
2 oz. Raspberry peach Grand Mariner

Recipe

  1. Combine in blender with ice and blend until smooth. Be careful not to over do or frozé will melt quickly.