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A renaissance of rye that transcends mere resurgence. Blend of 70% Midwestern rye, 20% local corn and 10% two-row malted barley. Fermented with a wine yeast from France’s Loire Valley. Aged in air-dried oak barrels. Crisp grain, caramel, and honey on the nose, with luscious whiskey sweetness on the palate. Spiciness is accented by notes of pepper, ginger, and vanilla. The long, satisfying finish emphasizes toasted oak, cherry, plum, and pear flavors. Perfect for sipping neat or mixing in a Manhattan.
Bottle Size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: Arkansas, Arizona, California, Colorado, Connecticut, District of Columbia, Delaware, Florida, Iowa, Idaho, Illinois, Indiana, Kentucky, Louisiana, Massachusetts, Maryland, Maine, Minnesota, Missouri, Montana, North Carolina, North Dakota, New Hampshire, New Jersey, New Mexico, Nevada, Oklahoma, Oregon, Rhode Island, South Carolina, South Dakota, Virginia, Vermont, West Virginia, Wyoming.California Residents: for Proposition 65 WARNING
Please allow up to 10 business days for custom engraving and order processing prior to shipment. Orders will ship as soon as possible after engraving is completed.
Location of engraving on the bottle is at the discretion of our engravers and cannot be modified.
NoseCrisp grain. Caramel and honey on the nose, with luscious whiskey sweetness on the palate.
TasteSpiciness is accented by notes of pepper, ginger and vanilla.
FinishThe long, satisfying finish emphasizes toasted oak, cherry, plum and pear flavors.
“A renaissance of rye that transcends mere resurgence.”
|3/4 oz||Sweet vermouth|
|3 dashes||Angostura bitters|
|Smoked orange wheel|
- Add ingredients into a rocks glass with ice and STIR until icy cold.
- Strain into a martini glass and garnish with a smoked orange wheel.