Tequila SKORPIOS 1618
Tequila
Tequila SKORPIOS 1618
Tequila
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Brandy
Old Fourth Distillery
Whiskey
Tequila Tromba Single Barrel Reposado S1B48
Tequila
The Botanist® Islay Dry Gin
Gin
Moët & Chandon Imperial Brut
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Freemark Abbey Cabernet Sauvignon
Cabernet Sauvignon
Copain Wines 'Tous Ensemble' Mendocino County Rosé
Rosé
Lallier Réflexion R.019 Brut Champagne
Champagne
Rombauer Carneros Chardonnay
Chardonnay
Russell's Reserve 6 Year Old Rye
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Top Shelf Membership
Single Barrel Exclusives
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Waterford Connoisseur Lismore Snifter & Tasting Cap Pair
PATRÓN® Añejo Single Barrel Gift Set
ReserveBar Gift Cards
Sugarfina "Congrats" 3pc Candy Bento Box
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Recipe
This Bundle Contains
Its name taken from the Latin word for “from the cape,” Capensis wines are produced in South Africa, one of the oldest winemaking regions in the world. The ancient soils, dramatic landscapes and historic vineyards of Stellenbosch, Overberg and Robertson are the foundation for Capensis, which honors the greatness of South Africa. Winemaker Graham Weerts has carefully selected the finest Chardonnay vineyards within the Western Cape to create these expressive wines.
For this wine, 40 percent was fermented in new French oak, with the balance in neutral oak. All the wine is aged on the lees and is hand-stirred monthly throughout 10 months of aging to soften the texture.
AWARDS:
• 2020 - 92 Points, Wine Enthusiast, VB
• 2019 - 93 Points, Tim Atkin, South Africa 2019 Special Report
• 2019 - 93 Points, Cathy van Zyl, Platter’s by Diners Club International 2020 South African Wine Guide
Product Type | White Wine |
Varietal | Chardonnay |
ABV | 13.5% |
Country | South Africa |
Aromas of lemon zest, bergamot, stargazer lily, white truffle, shell and vanilla bean.
Flavors of Meyer lemon and tree fruits combine with a luscious texture and bright acidity on the palate.
Its name taken from the Latin word for “from the cape,” Capensis wines are produced in South Africa, one of the oldest winemaking regions in the world. The ancient soils, dramatic landscapes and historic vineyards of Stellenbosch, Overberg and Robertson are the foundation for Capensis, which honors the greatness of South Africa. Winemaker Graham Weerts has carefully selected the finest Chardonnay vineyards within the Western Cape to create these expressive wines.
For this wine, 40 percent was fermented in new French oak, with the balance in neutral oak. All the wine is aged on the lees and is hand-stirred monthly throughout 10 months of aging to soften the texture.
AWARDS:
• 2020 - 92 Points, Wine Enthusiast, VB
• 2019 - 93 Points, Tim Atkin, South Africa 2019 Special Report
• 2019 - 93 Points, Cathy van Zyl, Platter’s by Diners Club International 2020 South African Wine Guide
Product Type | White Wine |
Varietal | Chardonnay |
ABV | 13.5% |
Country | South Africa |
Aromas of lemon zest, bergamot, stargazer lily, white truffle, shell and vanilla bean.
Flavors of Meyer lemon and tree fruits combine with a luscious texture and bright acidity on the palate.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol