Skip to content

DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS. FOR MORE INFORMATION GO TO WWW.P65WARNINGS.CA.GOV/ALCOHOL

Special promotion
Boulard

Boulard VSOP

Regular price
$60.00

Make it the ultimate gift? Add Options:

Engraving Image

Create a customized engraved bottle with a personal message — the ultimate statement, made uniquely yours. Add to Cart, and then you can provide your message.

Bottle Image

Encase your bottle in this luxury velvet drawstring holder. The perfect gift.

Leather holder Image

Handmade by BillyKirk in the U.S.A., curated with uncompromising quality.

Quantity must be 1 or more

This product is available in:

Boulard VSOP Calvados is an apple brandy produced in Normandy, France. (AOC – Calvados  Pays d’Auge)

We are 100% ALL NATURAL, 100% made with the apples from Pays d’Auge.

No added yeast or sugar.

This VSOP is made through the fine art of blending eaux-de-vie’s between 4 and 10 years of age.

The marriage of these exceptional Eaux-de-vie’s takes place in small French oak barrels.


Boulard VSOP was honored Calvados of the year at the 2020 New-York International Spirit Competition.

 40% alc./ vol   

Bottle Size: 750ml   


Please Drink Responsibly.

This product is only available for delivery in the following states: .

California Residents: for Proposition 65 WARNING

Notes of Scent & Flavor

  • Colour & Aroma

    Gold Amber on the eye and rich, fruity nose with a light woody touch, toasted nut notes and a hint of brioche.
  • Palate

    Well balanced harmony between vanilla, wood and ripe apple compote purée due to aging in small French oak casks.
  • Finish

    Velvety, elegant and delicately lingering, balancing fruit and vanilla.

"The must for mixology. Rich fruity nose & well balanced harmony between vanilla, wood and ripe apple compote purée."

Origins

Since 1825, Maison Boulard is known as the Apple Expert, producing the most delicate Calvados. Our Cellar Master’s continue this tradition and sublime the APPLE.
Carefully selected & fresh distilled ciders maintain the freshness of the apple. Double distillation in copper stills to obtain :
- A unique aromatic richness.
- Round & gourmet Calvados.
- Ageing in French oak barrels: fine & medium grains (slow interactions) to conserve the fruit taste.
- High & consistent quality in our blends with awards from around the world.

Explore the Universe of Boulard

Featured Cocktail Recipe

Boulard Mint Julep

Ingredients

8 Mint Leaves
3 oz. Boulard VSOP
1/4 oz. Sugar Syrup
1-3 drops Angostura Bitters; optional
1 Mint Sprig, garnish

Recipe

  1. In a long glass, lightly muddle the mint leaves and simple syrup.
  2. Add the Boulard VSOP and pack glass tightly with crushed ice.
  3. Stir until the cup is frosted on the outside.
  4. Top with more crushed ice to form an ice dome, and garnish with a mint sprig and a few drops of bitters. (optional)