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DRINKING DISTILLED SPIRITS, BEER, COOLERS, WINE AND OTHER ALCOHOLIC BEVERAGES MAY INCREASE CANCER RISK, AND, DURING PREGNANCY, CAN CAUSE BIRTH DEFECTS. FOR MORE INFORMATION GO TO WWW.P65WARNINGS.CA.GOV/ALCOHOL

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Benriach The Twenty One
BenRiach

Benriach The Twenty One

Regular price
$300.00

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Handmade by BillyKirk in the U.S.A., curated with uncompromising quality.

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At Twenty Years Old, Benriach takes on an elegant character, elevated by long maturation, four cask maturation and the combination of our unpeated and peated styles. The characters of aged bourbon, sherry, virgin oak and red wine casks intertwine to imbue layers of lush orchard fruit, toasted pinewood and a honey smoke finish. An exquisite and rare smoky Speyside malt.

Bottle Size: 750ml

Please Drink Responsibly.

This product is only available for delivery in the following states: .

California Residents: for Proposition 65 WARNING

Notes of Scent & Flavor

  • Color

    Honey gold.
  • Aroma

    Berry fruit, orchard apple, wild honey, mountain oak spice.
  • Taste

    Candied grape, cocoa, smoked pine nut, pear, honey smoke.
  • Finish

    Smoke Level: Elegant.

"An exquisite single malt with layers of elegant honeyed smoke."


Origins

A Speyside single malt Scotch Whisky as intriguing and extraordinary as Benriach could not have come to be without a unique whisky making heritage, dating from 1898, when founder John Duff built his distillery. Ruggedly beautiful, Benriach stands on the site of the old Riach farm in north Speyside, drawing water from a mineral-rich aquifer, deep beneath the distillery. Thanks to a long-standing tradition of distilling three styles of whisky; classic unpeated, Highland peated and triple distilled, together with an eclectic selection of casks from around the world, our whisky makers are able to explore the full flavour possibilities of single malt, creating some of the richest, most multi-layered whiskies in Speyside. This tradition continues today, under the guidance of Master Blender, Rachel Barrie. Benriach is the story of a hidden Speyside gem; quietly revealing its treasures to be discovered and savoured.

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