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BenRiach is known for its bold approach to whisky making, distilling single malt whisky from both peated and unpeated malted barley. Thanks to this progressive, ‘dual distilling’ heritage, BenRiach enjoys a rare collection of old peated Speyside Single Malt Whiskies. BenRiach is one of just two remaining Speyside distilleries to seasonally produce whisky using malted barley from its own traditional floor maltings. The distillery has earned a reputation for innovation by using many different types of cask for maturing and finishing whisky. Whiskies are non-chill filtered for richness of flavour and are natural in colour.
BenRiach Authenticus is the oldest expression in the heavily peated range crafted from three different types of cask: American Bourbon casks, Pedro Ximenez Sherry casks and Oloroso Sherry casks. Richly peated malted barley is used to produce this fascinating single malt, which brings ripe pineapple, fresh mountain herbs and a huge blast of sweet peat. Bottled at 92º proof and of natural colour.
Bottle Size: 750ml
Please Drink Responsibly.
Shipping & Delivery
This product is only available for delivery in the following states: Arizona, California, Colorado, Connecticut, District of Columbia, Florida, Idaho, Illinois, Louisiana, Kentucky, Maryland, Massachusetts, Missouri, Montana, Nebraska, New Hampshire, New Jersey, North Carolina, North Dakota, New Mexico, Oregon, South Carolina, Texas, Utah, Virginia, Washington, Wisconsin, Wyoming.California Residents: for Proposition 65 WARNING
Please allow up to 10 business days for custom engraving and order processing prior to shipment. Orders will ship as soon as possible after engraving is completed.
Location of engraving on the bottle is at the discretion of our engravers and cannot be modified.
NoseElegant aromas of ripe pineapple, fresh mountain herbs and a profusion of sweet peat. A huge pungent blast of peat smoke emerges, partnering the peated element perfectly. Full bodied and audacious.
ColorBright, warm amber gold.
TasteA fantastic fusion of rich peat and smouldering embers bound together by fresh herbs - oregano, aniseed and chicory in particular. A rush of sweet, wild honey provides a lovely contrast to this lively, intense expression.
“Distilled from peated malted barley, this whisky demonstrates a fusion of rich peat and smouldering embers with herbs and honey.”