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Angostura has been a leader in the bitters market for the last 191 years. It only seems natural that they would introduce a potable bitter to the market. Amaro di Angostura is a revolutionary product in many ways. It is the first “Amaro” to come from a Caribbean island. It is also the first “Amaro” to utilize bitters as an ingredient within its recipe. A unique set of spices is sourced from around the globe infused into a high proof neutral cane spirit through cold percolation. House of Angostura blenders combine Angostura Aromatic Bitters with a neutral spirit and other spices to create this magnificent herbal liqueur. The spirit, spices and bitter herbs are mixed and left to marry for 3 months creating an herbal liqueur that is exotic, fun and seductive. Amaro di Angostura is an elevation of a classic liqueur through the utilization of bitters as an ingredient. Amaro di Angostura can be enjoyed over ice, is splendid on its own and offers delicious harmony in a cocktail.
2016 - GOLD, World Spirits Awards
2017 - GOLD, World Spirits Awards
Bottle Size: 750ml
Please Drink Responsibly. This product is only available for delivery in the following states: AZ, CA, CO, CT, DC, FL, IL, LA, MD, MA, MI, MO, NE, NV, NH, NJ, NY, ND, SC, TX, WI, WY.
Due to the customized nature of engraved orders, please allow up to 10 business days for order processing, engraving, and shipping. Express orders will be shipped as soon as the engraving process is completed.
ColorDeep polished amber with bronze highlights.
NoseSpiced bouquet with caramel with distinct notes of cinnamon, licorice and citrus-followed by strong chocolate with hints of toasted sugar.
PalateExplosive flavors of warm cinnamon and licorice notes.
FinishPerfectly balanced, exotic and lush.
“With notes of cinnamon, dark chocolate and Angostura bitters, this can be enjoyed on its own, with ice, or in cocktails.”
|1.5 oz||Amaro di Angostura|
|3/4 oz||Angostura Aromatic Bitters|
|1 oz||Simple syrup|
|1 oz||Lime juice and a lime twist ro garnish|
- Add all ingredients into mixing tin, add ice, shake and double-strain into pre-chilled coupe glass.
- Garnish with lime twist.