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This rich, aged tequila was originally created for Ravandi’s personal collection, and in 2014, he released 1,000 bottles. Since then, it has become a limited, annual release of only 2,500 bottles. Derived from higher-elevation agave and aged for 40 months in new French Limousin oak barrels, this “little devil” of a tequila boasts a rich, creamy body that greets the nose with vanilla and black pepper scents. Flavors of vanilla, spices, and roasted agave then settle in before a tart, citrusy, long-lasting finish hints at the tequila’s complexity and easy-drinking nature.
96 Points - Tasting Panel
Bottle Size: 750ml
Please Drink Responsibly.
This product is only available for delivery in the following states: Arkansas, Arizona, California, Colorado, Delaware, Iowa, Idaho, Illinois, Indiana, Kentucky, Massachusetts, Maryland, Maine, Minnesota, Montana, North Carolina, North Dakota, New Hampshire, New Mexico, Nevada, Oklahoma, Oregon, Rhode Island, South Dakota, Virginia, Vermont, Washington, Wisconsin, West Virginia, Wyoming.California Residents: for Proposition 65 WARNING
Please allow up to 10 business days for custom engraving and order processing prior to shipment. Orders will ship as soon as possible after engraving is completed.
Location of engraving on the bottle is at the discretion of our engravers and cannot be modified.
NoseThe nose reveals deep vanilla notes, along with plenty of fresh black pepper.
PalateFlavors are textbook extra añejo, a seductive melange of deep vanilla, racy spices, and chewy agave all in harmony.
FinishThe body is rich and creamy, and the finish surprisingly long lasting, offering citrus-focused tartness and plenty of bite. Inviting and dangerously easy to drink.
“Devilish to the last drop.”
This sustainable, environmentally-friendly mindset extends to the packaging of 123 Organic Tequila Blanco (Uno), Reposado (Dos), Añejo (Tres), and Extra Añejo (Diablito); El Luchador Organic Tequila Blanco 110; and Cráneo Organic Mezcal, all of which are bottled in hand-blown recycled glass and labeled with soy ink-printed, recycled paper labels depicting the spirits’ Mexican heritage.