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The Black-Eyed Rye is the signature Rye Whiskey cocktail from Sagamore Spirit. Developed in 2016 by local Baltimore Mixologist, Aaron Joseph, this drink blends the best of warm weather ingredients and classic cocktail mixers. Fresh backyard blackberries and mint are a must, especially if you plan to enjoy this outside with friends. Pick your favorite spicy ginger beet to complement the balanced profile of Sagamore Spirit Signature Rye Whiskey.

The Black-Eyed Rye is the signature Rye Whiskey cocktail from Sagamore Spirit. Developed in 2016 by local Baltimore Mixologist, Aaron Joseph, this drink blends the best of warm weather ingredients and classic cocktail mixers. Fresh backyard blackberries and mint are a must, especially if you plan to enjoy this outside with friends. Pick your favorite spicy ginger beet to complement the balanced profile of Sagamore Spirit Signature Rye Whiskey.

Ingredients

Ingredient Amount Ingredient Name
1 ½ oz. Sagamore Spirit Rye Whiskey
½ oz. Lime Juice
¾ oz. Blackberry Simple Syrup
3 oz. Ginger Beer
Fresh Mint & Blackberries for Garnish

Tools Of The Trade

  • Jigger
  • Shaker
  • Strainer
  • Muddler
  • Collins Glass

Recipe

  1. Shake Sagamore Spirit Rye Whiskey, lime juice, blackberry simple syrup, and a few mint leaves with ice and strain into a Collins glass.
  2. Blackberry Simple Syrup: Mix equal parts water, sugar, and blackberries in a pot. Bring to a boil and reduce to a simmer for 10-minutes. Chill overnight and straing. Need a quick fix? Muddle blackberries with pre-made simple syrup.
  3. Top with Ginger Beer.
  4. Garnish with mint sprigs and three skewered blackberries.

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